Contains Coffea Seed Oil, thought to block enzymes harmful to skin destruction. Exhibits excellent spread-ability on the skin, making it ideal as a massage butter. It adds moisturizing attributes to creams and lotions and bar soaps. All Natural.
Average Melt Point: 104º F. SAP Value: 175-200 - NaOH .132, KOH .186 Physical Form: Light Brown Soft Solid Solubility: Insoluble in Water
DIRECTIONS: Slowly stir melted product into the oil portion of your formulation. Common use levels are lip products 5-100%, cold process soap 3-6%, lotions and creams 3-5%. Can be applied directly to the skin.
TIPS: The average melting point for the butter is 104°F. Butters provide moisturizing properties to products. To minimize greasy after feel we recommend blending with 1-3% cornstarch or isopropyl myristate. Test your final product to insure optimal performance.
STORAGE: Store in an airtight, cool, dark location.
CAUTION: For external use only. Keep out of reach of children and pets.
International Nomenclature of Cosmetic Ingredients (INCI): Coffea Arabica Seed Oil (and) Hydrogenated Vegetable Oil
Common Name Ingredient Listing (FDA Approved): Coffee Butter